Enjoy this simple Infused Water recipe, perfect for a refreshing summer drink!
- 5 Cups of Water
- 1 Cup of Ice Cubes
- Cucumbers (5 Slices)
- 1 Sprig of Fresh Rosemary
- 1/2 Lemon (Sliced)
- 1 Tbsp of Pear Ginger Preserves
- Add all the fruits into the 1 litre container.
- Add water and ice cubes.
- Add 1 tablespoon of Pear Ginger Preserves.
- Set aside in the refrigerator for 2 hours.
- Enjoy! Stay hydrated.