Ice Pumpkin Spice Latte

Posted by Pearl Honey Spreads on

 

Ingredients:

  • 1 Cup of dark brewed coffee. (I used Lipton tea. Not a coffee drinker)
  • 1 1/2 Cup of Almond Milk
  • 4 Tbsp of Homemade Pumpkin Puree (Canned is okay)
  • 3 Tbsp. of Organic Pumpkin Spice Creamed Honey
  • Ice Cubes

Directions:

  • Add a bag of Lipton to 8oz cup and pour hot water for 5 minutes
  • Combine all the other ingredients in a saucepan over medium-high heat. Whisking occasionally, until heated through and slightly frothy on top
  • Remove from stove and simmer for 5 minutes
  • Add ice to the glass cups
  • Add the tea and the pumpkin spice mixture over the ice cubes
  • Add some whipped cream and sprinkle some cinnamon powder over the drink.